Marrakesh Wedding Caterer

Several formulas and menus are available to you: very refined Moroccan cuisine, international gastronomy, dinner served on the plate or as a buffet, country picnic or cocktail dinner… We also work with Beth Din kosher caterers.

You might as well not make a mistake in choosing the caterer to whom you will entrust the heavy task of delighting your guests’ puck. It is essential to organize a tasting with the caterer, in order to of course taste the different dishes, but also to see the presentation of the plates. This will also be an opportunity to talk about the service, which must be impeccable.

Imagine a format in your image

Do not hesitate to revisit the classic formulas and innovate them, to mix the classics together: for example starter in the form of a cocktail, main course served at the table, cheese and dessert in the form of a buffet. This format responds to the fact that guests appreciate less and less being forced to remain seated all evening.

Your wedding cake

The choice of dessert for your wedding in Marrakech is an important decision. The arrival and the tasting of the cake are essential moments of your wedding. The pastry must therefore be both delicious and beautiful.

The wedding cake is the new trend in wedding cakes, straight from the United States. They replace the traditional wedding cakes, so your wedding will be even more unforgettable. This sometimes white, sometimes colorful tiered cake is attracting more and more brides. Contrary to what one might imagine, a wedding cake made by a good pastry chef can be very light. As elegant as a cabbage cake, in more original, you can also customize it as you wish (colors, flowers, ornaments etc.)

The macaroon cake is a good alternative to change from the traditional cabbage cake, while remaining classic. It can also be personalized with the different kinds of colors and flavors of macaroons.

The naked cake is also a new trend, imported from the United States. This is a layer cake that is simple, natural and raw. It does not hide its contents unlike the wedding cake which is covered with a topping. The realization and the flavors of the cake are visible from the outside. You can also add elements to the cake, such as fresh fruit or flowers, which are always natural.

The dessert buffet

The dessert buffet offers guests a wide choice of sweets. Ideal since it does not force you to choose between all kinds of cakes. If you hesitate between several sweets, you can offer them all. It can contain all your desires: charlottes with red fruits, sorbets and ice cream in verrines, chocolate desserts, cup cakes, macaroons, fruit pyramid… not to mention the delicious gazelle horns, and other emblematic pastries of Marrakech.

In addition, the dessert buffet represents an additional decorative element and adds a spectacular aspect.

The Candy Bar

It is very popular with young and old alike, and it is becoming a must at weddings. It brings fantasy and color to your evening.

Each candy bar is unique, designed according to your wedding theme, colors and size. It will become an important element of your decor as well as a gathering place where everyone, young and old, will enjoy tasting, reminiscing or simply contemplating these candies in multiple flavors and shapes.

It is usually separated from the dessert buffet but can also be integrated into it.